February 13, 2025

Clermont Legalizes Backyard Chickens as Egg Prices Rise

1 min read| Published On: February 13th, 2025|

By Cindy Peterson

Clermont Legalizes Backyard Chickens as Egg Prices Rise

1 min read| Published On: February 13th, 2025|

In response to soaring egg prices and grocery store purchasing limits, Clermont officials have approved an ordinance permitting residents to raise backyard chickens. The new law, passed on Tuesday, allows households to keep up to five hens, providing a homegrown solution for fresh eggs.

This decision follows increased community interest in backyard poultry. According to city records, “residents voiced their desire to raise and maintain chickens on their property.” Previously, all livestock was banned in residential areas, but this change grants an exception for hens only, while roosters remain prohibited.

The ordinance establishes several regulations to promote responsible chicken care. While residents may keep up to five hens, roosters are strictly prohibited. Additionally, chickens must be raised solely for personal use, meaning the sale of eggs or meat is not permitted. Owners are required to provide adequate food, water, and secure housing for their chickens to ensure proper care. Homeowner associations maintain the authority to impose additional restrictions, which the city will not enforce. Furthermore, individuals interested in keeping chickens must first apply for a city permit and receive approval before proceeding.

While the idea of backyard chicken farming is appealing, experts caution that it requires commitment and financial investment. Chicken coops range in price from several hundred to a few thousand dollars, and the cost of feed varies between $10 and $50 per bag, based on supplier data.

Egg prices have risen sharply due to a bird flu outbreak, which has resulted in the loss of millions of commercial chickens nationwide. The U.S. Department of Agriculture reported that in December, a dozen eggs averaged $4.15, with forecasts predicting further increases throughout 2025.

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About the Author: Cindy Peterson

Originally from the small town of Berryville, Arkansas, Cindy has become a multimedia specialist in journalism, photography, videography, and video editing. She has a B.S. in Communications from the University of Central Arkansas and produces Style Magazine's Sports Hub Podcast and the Healthy Living Podcast. She also produces for Beacon College’s Telly Award-winning PBS show, “A World of Difference.” When she isn’t working, Cindy loves traveling the National Parks with her husband , Ryan, and son, David, photographing wildlife.

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