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  • Taste of Italy: Chefs of Napoli

    By James Combs1.5 min read

    Photo: Anthony Rao Chefs of Napoli serves up authentic Italian food.   While working

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  • Country cooking at its best: Rainbow Family Restaurant

    By Theresa Campbell1.1 min read

    Photo: Anthony Rao For more than five decades, a Mascotte restaurant has served

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  • First Watch

    By Theresa Campbell1.7 min read

    Photo: Anthony Rao Delicious coffee and foods from scratch  Daytime cafe is where

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  • The bavarian hous 

    By James Combs1.6 min read

    Photos: Anthony Rao A taste of Germany Restaurateur stays true to his German cuisine roots.

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  • The lunch lady 

    By Theresa Campbell3.8 min read

    Photo: Volkan Ulgen Laurie Elliston: ‘Most people would be surprised by the sheer

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  • Hungary’s winemaking renaissance

    By Mary Ann DeSantis4.2 min read

    Pinot noir vineyards owned by Aron Szovenyi of Anonym Winery. Photo: Tony DeSantis

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  • clermont fish house

    By Leigh Neely1.8 min read

      Photo: Nicole Hamel One of the ‘chippies’ in Clermont It’s authentic and

    READ MORE
  • HP GRILL

    By James Combs1.7 min read

    Breakfast: It does the body good HP Grill is killin’ and grillin’ it.  Photo:

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  • Sweet success 

    By Theresa Campbell6.5 min read

    Daughter-and-mother duo make gourmet grilling sauces and infused honey.   Renee Bryan, of Umatilla, didn’t

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  • Brisas del Mar 

    By Theresa Campbell1.9 min read

    Love Mexican?  Brisas has fresh fare, friendly service, colorful décor. Photo: Nicole Hamel

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  • The Flavors of Sagrantino 

    By Mary Ann DeSantis4.3 min read

    The “Green Heart of Italy” is awash with red vineyards this month as Umbria’s indigenous

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  • Rockin’ Cafe

    By Leigh Neely1.7 min read

    Food, glorious food! Enjoy a burger and cake with some of the music greats.

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  • Giovanni’s Ristorante and Pizzeria

    By Theresa Campbell1.5 min read

    Delizioso! Authentic Italian cuisine from the Old Country. There are times when I really love

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  • Combat Cafe

    By Chris Gerbasi1.5 min read

    Chow time Military-themed diner earns a distinguished service medal. The grunts report for duty on

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  • Enchanting cuisine at Moss Gate

    By Theresa Campbell3.5 min read

    B&B proprietor Laura Wright treats guests to special delights. Tall concrete columns topped with urns

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  • Crafty cocktails

    By Mary Ann DeSantis3.8 min read

    The old fashioned is not old-fashioned any longer—cocktails are making a hot comeback. Even wine

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  • Hooked

    By Mary Ann DeSantis4.5 min read

    Think outside the Chardonnay box when selecting wines to pair with seafood—different varietals can enhance

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  • Cool, refreshing, nutritious

    By Theresa Campbell7.2 min read

    Photo: Nicole Hamel Extension agent Mia Wilchcombe turns salad greens into main summer

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  • Fancy Sushi

    By James Combs2.1 min read

    Photo: Nicole Hamel What a catch Clermont’s Fancy Sushi reels in aficionados.  

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  • Rodello’s Italian Restaurant

    By Leigh Neely1.5 min read

    Authentic style, service, and food All the wood you see at Rodello’s was hand-carved in

    READ MORE
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