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  • We’re Still In the Kitchen with Miz Kathi

    By Leigh Neely2.1 min read

    We couldn’t fit all the wonderful recipes in our article in May issue of Lake

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  • Norm’s Palette

    By Akers Editorial1.7 min read

    Story: Leigh Neely  // Photo: Fred Lopez Nestled in the center of North Baker Street, Norm’s

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  • Sushi Storm Thai and Japanese Restaurant

    By Akers Editorial1.7 min read

    Story: James Combs // Photo: Fred Lopez When dining out, I rarely venture outside my comfort

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  • The romance of rosé 

    By Mary Ann DeSantis3.8 min read

    Summer is just a few weeks away and it’s a wonderful time to stock up

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  • New York Cafe

    By Akers Editorial1.5 min read

    Story: Theresa Campbell // Photo: Fred Lopez Tucked at the end of Sorrento Hills Village

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  • Cruising beyond the port

    By Mary Ann DeSantis4.5 min read

    Story: Mary Ann Desantis, WSET Portugal’s Douro River Valley is getting an international reputation for

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  • san jose’s original mexican restaurant

    By Akers Editorial1.5 min read

    Writer: James Combs // Photo: Fred Lopez In 1968, Dionne Warwick released the popular song,

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  • PALMER LEGENDS COUNTRY CLUB

    By Akers Editorial1.7 min read

    Writer: Theresa Campbell // Photo: Fred Lopez Warm, handsome décor of rich dark leather and a

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  • WHALE’S TALE FISH HOUSE

    By Akers Editorial1.1 min read

    Story: Leigh Neely // Photo: Fred Lopez I’m not exaggerating my tale—this is a great place

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  • Easter Brunch with Chef Jessica

    By Akers Editorial4.7 min read

    Easter celebrates a new season and a time to enjoy great food with family and

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  • Gator Bay Bar and Grill

    By Akers Editorial1.9 min read

    Writer: James Combs Photo: Fred Lopez Fun, sun, and food well done. A cool breeze

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  • Cooking With Amy: ‘It’s All Good!’

    By Akers Editorial4.6 min read

    Story: Theresa Campbell Gustare la cucina—the Italian phrase for “enjoy cooking” heartily describes Amelia “Amy”

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  • Cedar River Seafood

    By Akers Editorial1.7 min read

    Story: Leigh Neely Photo: Volkan Ulgen Cedar River Seafood on U.S. Highway 441 has long

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  • Patience pays off

    By Mary Ann DeSantis7 min read

    A vertical wine tasting compares different vintages (harvest years) from the same winery and grape

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  • Sunrise Grill: Get a rise

    By Theresa Campbell1.7 min read

    PHOTO: FRED LOPEZ Story: Theresa Campbell Sunrise Grill has been a favorite diner

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  • Night Owl: It’s a hoot

    By Theresa Campbell1.5 min read

    Photo: Fred Lopez Story: Theresa Campbell It’s always good to be pleasantly surprised

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  • So Me Hibachi

    By Akers Editorial1.4 min read

    PHOTO: FRED LOPEZ So Me…More for Me Writer: Debbi Kiddy Don’t be fooled

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  • The wine world’s Big Six 

    By Mary Ann DeSantis4.8 min read

    Six grape varieties comprise the “big six” in the wine-making world: Chardonnay, Sauvignon Blanc, Riesling,

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  • Cooking for Mardi Gras

    By Akers Editorial5.5 min read

    “When the taste changes with every bite and the last bite is as good as

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  • THE WINE WORLD’S BIG SIX

    By Mary Ann DeSantis4.7 min read

    Start with the basics when you want to learn about wine. A good place to

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