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  • Recipe: Tray’s Meat Pasta

    By Akers Editorial1.2 min read

    Tray Lewis offered up some of his favorite recipes with Style magazine. Now you can

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  • In the Kitchen: The sweet taste of success

    By James Combs5.3 min read

    For Nikki Anderson, being a self-employed baker is icing on the cake.  Photos: Nicole Hamel

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  • Recipe: Almond Cranberry Cake

    By Akers Editorial2.2 min read

    Nikki Anderson shared with us her sweet homemade delights and has given us a few

    READ MORE
  • Spirits: Wine not?

    By Roxanne Brown4.8 min read

    A unique storefront on Magnolia Avenue in downtown Eustis is known for its magical transformation

    READ MORE
  • Recipe: Pecan Shortbread Squares

    By Akers Editorial1.4 min read

    Nikki Anderson shared with us her sweet homemade delights and has given us a few

    READ MORE
  • Fork on the Road: Salsa!

    By Theresa Campbell4.3 min read

    Tex-Mex restaurant in Tavares offers unique offerings aside from typical menu fare. Avocado Fries, anyone?

    READ MORE
  • Recipe: Snickerdoodles

    By Akers Editorial0.8 min read

    Nikki Anderson shared with us her sweet homemade delights and has given us a few

    READ MORE
  • In the Kitchen: Where the magic happens

    By Roxanne Brown6.3 min read

    Fresh foods and zesty spices, mixed with an abundance of heart and soul, are the

    READ MORE
  • Recipe: Conch Chowder with Conch Salad Garnish

    By Akers Editorial1.6 min read

    Daphne García Lebrón shared with us her delicious tasting culinary masterpieces. This recipe is for

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  • Spirits: Craft beer explosion

    By Theresa Campbell4.3 min read

    Taphouse Clermont offers wide array of tasty brews (even holiday-flavored beers) and delicious, made-from-scratch eats.

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  • Recipe: Pan Seared Mahi-Mahi over Coconut Rice

    By Akers Editorial1.7 min read

        Daphne García Lebrón shared with us her delicious tasting culinary masterpieces. This recipe

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  • Recipe: Spiced Herb Pork Loin

    By Akers Editorial2.5 min read

    Daphne García Lebrón shared with us her delicious tasting culinary masterpieces. This recipe is for

    READ MORE
  • Fork on the Road: Tiny bubbles

    By Theresa Campbell4.2 min read

    Magic Tea Market in downtown Mount Dora generates raves over variety of its crafted boba-inspired

    READ MORE
  • Spirits: Bubble up to mimosas

    By James Combs3.4 min read

    Creativity is everything for the owners of Bubbles + Juice in Mount Dora. Photos: Anthony

    READ MORE
  • In the Kitchen: Simply buono!

    By Roxanne Brown8.2 min read

    A local family is doing just what they love from the comfort of their passion-filled,

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  • Fork on the Road: Farm-fresh goodness

    By Roxanne Brown4.9 min read

    Local farmer takes organic farming to a higher level then serves what he reaps to

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  • Spirits: Raising the bar

    By James Combs4 min read

    Tasty drinks and fun times await customers at Sud’s Saloon in Clermont.  Photos: Nicole Hamel

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  • In the Kitchen: Spreading good vibes

    By Theresa Campbell7.4 min read

    Mother-daughter duo whip up nutritious beverages at Pure, their Clermont café.  Photos: Nicole Hamel Moving

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  • In the Kitchen: ‘Slice of Americana’

    By AkersMedia5.4 min read

    Leesburg Watermelon Festival was popular summertime attraction for three decades. Savoring refreshing, chilled slices of

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  • Fork on the Road: For hearty appetites

    By AkersMedia4.4 min read

    When eating at Tillie’s, prepare to go big or stay home.  Photos: Nicole Hamel Chefs

    READ MORE
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