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  • In the Kitchen: Spreading good vibes

    By Theresa Campbell7.4 min read

    Mother-daughter duo whip up nutritious beverages at Pure, their Clermont café.  Photos: Nicole Hamel Moving

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  • In the Kitchen: ‘Slice of Americana’

    By AkersMedia5.4 min read

    Leesburg Watermelon Festival was popular summertime attraction for three decades. Savoring refreshing, chilled slices of

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  • Fork on the Road: For hearty appetites

    By AkersMedia4.4 min read

    When eating at Tillie’s, prepare to go big or stay home.  Photos: Nicole Hamel Chefs

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  • Spirits: What’s on tap?

    By AkersMedia4.3 min read

      Nothing little about Mermaid Juice’s sea of craft beer offerings.Photos: Nicole HamelDaneaux Narrow and his

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  • In the Kitchen: Just take it outside

    By AkersMedia9.4 min read

    Luxury picnic planners and local chef share tips on creating a picnic to remember. Photos:

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  • Fork on the Road: Good sports

    By AkersMedia4.1 min read

    Gators of Umatilla scores lots of points on delicious food. Photos: Anthony Rao At Gators

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  • In the Kitchen: Now that’s Italian!

    By Theresa Campbell7.2 min read

    Passion and creativity are favorite ingredients of kitchen magician Roberto Manco.   Photos: Nicole Hamel

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  • Spirits: Going tropical

    By Theresa Campbell3.9 min read

    Kalua Beach Bar provides ideal setting to chill and savor a Rum Runner, Tropical Tease,

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  • Fork on the Road: To tapa things off

    By Roxanne Brown5.5 min read

    Rodrigo Morocho and Mario Penaherrera Mount Dora eatery offers tasty introductions to exotic

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  • Spirits: Speak-teasy

    By Victoria Schlabig5 min read

    Handlebar Lounge is bringing a new type of atmosphere to Mount Dora.  Photos provided by

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  • More than a meal

    By Theresa Campbell4.4 min read

    Olive Branch Mediterranean-Italian Grille & Bar offers an array of hearty dishes. Photos: Nicole Hamel 

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  • Fork on the Road: South for the mouth

    By Roxanne Brown4.7 min read

    Richard Formato New Clermont restaurant serves scratch recipes for tasty Southern experience. Photos:

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  • Spirits: Homegrown

    By Victoria Schlabig4.7 min read

    Dragon Flower Winery uses only the freshest local fruits to make tasty wine.  Photos: Nicole

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  • In the Kitchen: Raw deal

    By James Combs6.6 min read

    Michelle Kristof Local restaurant owner enjoys teaching the community about a different way

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  • In the Kitchen: Karen’s Creative Cuisines

    By Victoria Schlabig7.3 min read

    Karen Ross offers cooking classes, dinner parties, and more.  Growing up with a love of

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  • Fork on the Road: Is this heaven?

    By Roxanne Brown4.9 min read

    Newly opened Tavares diner making a name for itself with biscuits. Photos: Nicole Hamel To

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  • Spirits: Deja “new”

    By Roxanne Brown4.7 min read

    Friends bring new life to familiar corner hot spot in downtown Clermont. Photos: Nicole Hamel

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  • In the Kitchen: Sweet success

    By Theresa Campbell6.5 min read

    Leila and Erika Shanoff Mom and daughter rolling in dough making ‘better than

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  • Spirits: Cheers!

    By Theresa Campbell6.5 min read

    Brewmaster Falisha Gonzalez, owner Ryan Gondalez, and Shannon Kent, who bartends and runs administrative

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  • Fork on the Road: The Puck stops here

    By James Combs4.2 min read

    Celebrity chef’s staff serves a deliciously memorable dining experience. Photos: Nicole Hamel There’s always a

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